Paul’s sister has made the emotional journey from posting on Facebook about “These IDIOTS panic-buying and freaking out over something less fatal than the flu!” to posting on Facebook about “These IDIOTS going out on unnecessary trips and not wearing masks!”

I am getting more concerned about food supplies. The few weeks before everything shut down, I was buying a few extras of things we normally buy, just in case—and I am ALREADY a person who has tends to have back-ups of things. So then when the advice came out to grocery-shop no more than once a week, at first I was able to go longer than that, and even the second trip a week later wasn’t URGENT. But this is because we were using up a lot of the non-perishables I’d bought before things got more serious, so now the week’s worth of groceries doesn’t stretch so far. And shopping for seven people looks dramatic even in normal times when people aren’t looking as judgily at other people’s carts. (I think we need those little dressing-room tags that show number of items, but to hang on our carts to show how many people we’re shopping for.) I normally go twice a week to reduce the drama, and also because food for seven people doesn’t fit comfortably in the fridge/freezer/cabinets.

What is an item you find you’re fretting a lot about? (Other than toilet paper, because I am so, so, so tired of hearing/thinking about Toilet Paper: The Official Mascot of the Pandemic.) The item doesn’t have to be the one that is literally the most important item to have (earlier on, my fret item was “Little Debbie snack cakes”), just any item you notice is generating a lot of personal fretting. For example, my answer is eggs, and we could survive indefinitely without eggs. I like to eat them every morning for breakfast, but I don’t have to, I could eat something else. I like to be able to bake, and a lot of recipes include eggs, but I don’t have to bake, and I could find recipes without eggs, and/or I could find egg substitutes. I like to make Breakfast For Dinner, but I don’t have to, I could make other things, or I could make breakfast things but not include eggs. We have two vegetarians in the household and eggs are a good source of protein for them, but there are other sources.

So it isn’t as if my Fret Item is an important prescription, or formula/diapers, or some other thing crucial to our wellbeing. And yet, I really want to have plenty of eggs, and I think multiple times a day about how many we have left and how I might acquire more. I think about how nice it will be, later on, to just go to the store without wondering how many eggs they will have or how many I can buy. I AGITATE about eggs, so eggs are my current Fret Item. I am wondering what your current Fret Items are.

[Update: Paul found a farm stand that had eggs, and bought me two dozen.]

I am interested in the hair-related decisions facing us worldwide, and I know I am not alone in this. The home haircuts! The home dyeing! The decisions about what to do with the greys, if you normally dye them! The BANGS! I am so interested! I am especially interested in PANDEMIC-RELATED EXPERIMENTS (i.e., seeing what it looks like if the grey/natural grows out).

Elizabeth says more than half of her (high-school-aged) friends have already done a blue/pink/purple type color, but she may be exaggerating. I nearly cut my own hair, but then had the kind of perfect hair day that typically happens the morning of a haircut, and so I didn’t follow through. Then I discovered my hair was now long enough to braid it without the prickly braid-end bothering the back of my neck, so I’m leaving it alone for now.

We were a single-income family with a lot of kids, and ANY family not awash in extra money has to find the ways they personally find it easiest to reduce spending, and one of the ways we picked is that I learned to do basic haircuts. (My mother-in-law, inadvertently cementing my decision: “Well, WE were poor but I ALWAYS found money for a barber. I mean, let me tell you, I ALWAYS found money for THAT.”) I have a Wahl clipper set I can use for Paul and the boys, and I have basic haircutting scissors I can use for Elizabeth and me. In recent years I have relished having Paul and the boys go to a barber shop instead (the barber shop does a quicker, cleaner, and usually better job, and also I am glad not to have to do it), but last weekend I cut Paul’s hair in the driveway and it was nice to already know how. (Briefly I thought, “Oh! This is something I can offer to my friends and their families!!” Then remembered: “Oh. Wait. No.”)

I’ll be able to cut Edward’s hair, too, when it needs it: he just has a basic boy cut. Rob and Henry both have lonnnnnng hair: I can cut it if they suddenly feel the need to go shorter, but I wouldn’t normally expect them to need haircuts anytime soon, since it’s already been a year or two. Elizabeth has long hair too, and wears hers blunt-cut, and has already grown out her bangs, so that’s easy, and she generally just wants a trim if anything.

But I have been wondering about William. He has in the last year or so developed Style. He gets his hair cut every three weeks or so, and he has a hair dryer and a selection of hair products. I offered ahead of time to see if I could figure out how to cut it: it’s a normal clippers cut around the sides, and I think I could at least make an attempt at using the scissors on the longer top part, if I could mess with it a bit and see how long it is in various sections. But he declined my offer.

Then one morning about a week ago he took my clippers kit and used to it trim his own sides. (He also sorted the clipper guards into labeled baggies: 1-4, 5-8, and “other.”) Again I offered assistance (especially when I saw how he’d managed on the back of his head, and that he hadn’t done the edges), and again he declined. And a few days ago there was a lot of door-slamming and stomping around upstairs, and when he came down he’d scissors-trimmed the top. It looked pretty good, considering!

And then yesterday evening after dinner he went upstairs and came down with an all-over 1/8th-inch clippers cut. He does not want us to make a fuss about it. Our feeling is that a blonde-haired blue-eyed white boy should be a little careful about choosing to have a shaved head, but he points out that no one is going to see him for awhile, so…okay. This buys him some time so he doesn’t have to keep stressing out about managing a cut he doesn’t seem happy managing. He says what he’s going to do as it grows out is just run clippers around the sides and let the top grow longer.

TELL ME YOUR PLANS: What is your household doing about their HAIR? If anyone regularly dyes their hair, or regularly dyes the greys, WHAT IS THE PLAN? If anyone has a pixie cut, WHAT IS THE PLAN? Is anyone using this time to do something hair-awkward, like growing out dye/bangs/grey/pixie, or growing a beard/mustache, or SHAVING a beard/mustache? (Paul is talking about shaving off his beard/mustache, and I am squinty about it.)

Someone finally wrote the article I wanted to see, about how shortages don’t actually represent hoarding. Many businesses manage supply/demand with little or no buffer—which means, practically speaking, that if even half of households buy one extra 4-pack of toilet paper (which we all OUGHT TO BE DOING, AS WE HAVE BEEN SPECIFICALLY INSTRUCTED TO MINIMIZE TRIPS TO THE STORE), everything collapses. Capitalism thrives in part by making the victims blame each other instead of blaming the corporations (we see this also with recycling/environmental blame), so we see endless dispiriting spitting about “hoarders.” It brings to mind that illustration where there’s a poor person, a middle-income person, a corporation/businessperson, and ten cookies: the corporation takes nine cookies, puts one cookie in front of the middle-income person, and says “That poor person is trying to steal your cookie.”

OKAY SO ANYWAY ABOUT BREAD. I used Jodie’s idea: she said her bread-machine recipe book had a good recipe for Italian Herb bread, and I checked MY bread-machine recipe book and IT TOO had a recipe for Italian Herb bread, so I made that, and it was really good. We ate it with spaghetti; and also, in honor of my childhood I made little iceberg-lettuce side salads with thin-sliced carrots and a few tomato pieces and Italian dressing. SO GOOD.

You probably already picked up on this from the sugar in the coffee and yesterday’s spaghetti/bread discussion, but I have stopped eating keto/low-carb for the time being. I kept it up for 11 days of quarantine, wondering the whole time how sustainable it was and how long I could/would keep doing it, and one evening while making dinner I was just DONE with it. I COULD keep going, but I didn’t WANT to, AT ALL. I wanted to eat the dinners I was making for everyone else, and I wanted to enjoy cooking/eating/baking instead of resenting it, and I didn’t want to have to worry so much about the egg/meat/cheese supplies. So. On that front I am having a wonderful time. Everything is so DELICIOUS.

Here I am about to go into the grocery store, wearing a bee-patterned mask made for me by our dear @am_DoingMyBest:

I think my grocery-store-timing math was the same as everyone else’s, because there was a line to get in and the lines to check out were so long they stretched into the aisles. NOT GREAT. But they had both block and shredded cheese again, and they had eggs and milk and butter and chicken and ground beef and ground turkey, and they had one-per-customer flour. Still no toilet paper, but they had some paper towels and some tissues. They were surprisingly low on everything in the section for storage bags, storage containers, and trash bags.

There is so much conflicting information about whether we should be wearing masks, all the way from “YES, for heaven’s sake!” to “It’s worse than nothing!”—with “Save them for healthcare workers!!” all over the whole spectrum. But I will say this: when several times another customer got WELL WITHIN 6 feet of me (as when one woman LEANED UNDER MY FACE to take a ground beef, MY DEAR BY ANY CHANCE HAVE YOU BEEN KEEPING UP WITH THE NEWS LATELY), the mask gave me some comfort. I felt as if it also acted as a symbol to others that I was someone who could be trusted to do my best to keep 6 feet away from them.

I am making spaghetti for dinner tonight and I am already looking forward to it. I want to make some sort of bread to have with it. I have flour and yeast; I have a bread machine. I have also made bread by hand before, but it has been…let’s see, two decades. I could make just, like, bread in the bread machine, and then I could mix garlic and butter to spread on slices of it. Or I could figure out how to make dinner rolls, or a loaf of the kind of bread usually used for garlic bread? That might be fun. What would you do, if you were me?

I just wrote a really long post agitating about how to continue paying Paul’s barber as we are continuing paying the housecleaners, and I deleted it all because it was dull and yet stress-generating at the same time. We’ll just…figure that out somehow, no need for four lengthy paragraphs of hand-wringing.

I am also getting increasingly agitated as we get closer to the time we will need to go to the grocery store. But I don’t need to write all that out: we’re all in that boat. I’ll just say that my main concern is that I’ll wait to go, and then the store will be out of some of the things we need, which sounds like it is the case for everyone. Then I’ll have made the risky trip, and not even be able to check that risky trip off my list, and have to make an additional risky trip. It isn’t as if the virus gives out exemptions: “Oh, you couldn’t get eggs? Well, you went more than a week between grocery store visits, and it’s not your fault you couldn’t get what you needed, so here’s a pass for one additional exposure-free trip.” EVEN THE FIRST TRIP WASN’T ON A VIRUS-FREE PASS.

Anyway. Someone in my house is opening the door of the microwave to take out their item before the timer goes, but then not clearing the timer, so that the poor microwave sits there hour after hour scrolling “PRESS START” in its little message field. I live with savages.

Book recommendations feel weird right now, with limited/uncertain methods for acquiring books. But have you ever read anything by Sarah Addison Allen? I had two of her books in my last pile of library books. First I read Garden Spells, which reminded me of Practical Magic by Alice Hoffman, which I also liked. But then I read the sequel, First Frost, and liked it considerably less. If I were still going daily to the library, I’d check out a few more books of hers to see whether they were more like the first book or more like the second one.

We are in the weird Calm Before The Storm phase right now, and I hope that tired cliché won’t keep you from picturing all the additional clichés that make it such useful imagery: the weird oppressive feeling to the air, and the sky being the wrong color, and how it gets much darker than it should be for that time of day, and the wind starts to act weird and scary in little preview doses, and you know something is going to happen but you don’t know how bad it’s going to be. We are all going to lose people to this pandemic, and for some people that has started: they’re in the first edge of the storm, and it’s already begun for them. But right now, I don’t even know anyone who has been diagnosed with it. And my house is still in the “Oh, it’s kind of nice to BAKE again!”/“Oh, it’s nice to have the KIDS all home!” part. So it feels kind of interesting right now, with little practical/interesting considerations like how to cut hair and how to get exercise and who to keep paying and how much online shopping to do and how to stretch the groceries (and how to go to the GROCERY STORE without ending up in the HOSPITAL)—but with the looming unknown impending bad stuff right ahead of us, and the accompanying feeling of dread. I am trying to hit the right balance between “not borrowing tomorrow’s trouble” and “not being oblivious.”

Paul complained this morning that he keeps getting ready to take a shower and then someone else gets in right before he gets there. I suggested that, since he gets up fully two hours earlier than the next person, he solve this by taking a shower as soon as he gets up. No, he says, he hates doing that. Okay, but: waiting for everyone else to get up seems like an actual recipe for how to keep experiencing the apparently recurring frustration of other people getting into the shower when you want one.

Speaking of shower behavior, Rob takes voice lessons at college, and it turns out he likes to practice while showering. Another pertinent detail: he often showers in the middle of the night.

Hi, how are you enjoying isolation with your loved ones?

I can’t let this go yet. Just picture this. Paul gets up. He does whatever he wants in a quiet house for two hours. Then, when everyone else starts getting up for the day, he wants a shower THEN? I mean, fine, that’s an okay thing to want. But after passing up two hours of available shower time, COMPLAINS THAT OTHER PEOPLE ARE IN THE SHOWER WHEN HE WANTS ONE? Like we’re getting in his way? No.

(I was mouthy to his face, as well as behind his back.)

I am additionally frustrated this morning because I can’t log into my Swistle Facebook account. Months and months ago, I tried logging in but I’d forgotten my password. Instead of just letting me reset my password, it tried to make me do a security check where I had to identify five friends it showed me pictures of—but of course on a blog-related account I don’t KNOW all my friends’ names, and/or I know people by their blog pseudonyms! So I failed. It told me I could try again later, but every single time I’ve tried to log in since then it’s just said it can’t verify my identity right now and I should try again later. There’s no contact button, there’s no help button, there’s no way to get any sort of further assistance with this issue. I can’t even delete the account! All I can do is let it live on, forever locked! And if I DID get another chance to verify my identity, I STILL wouldn’t be able to pass that test!

Anyway, if you’ve tried to friend that account in the last few months, I’m not ignoring your request, I just can’t see it or get to it. And now the blogs, which are linked to that account, are telling me they can’t access it and I need to refresh my connection, so presumably they are going to stop automatically publishing there like they’re supposed to do. I know all this is a small thing in the face of a pandemic, but it’s the kind of thing where when I am already amped up about the more important thing, the less-important thing is A STEP TOO FAR.

I was reading Off-Kilter by Life of a Doctor’s Wife, which feels very reflective of how things are right now: the odd rebalancing of what’s what, the trying to be grateful for things that are deep-down blessings but currently driving you crazy (AHEM THE CHILDREN), the frets about the future and about all the people we know, the ethical struggles like whether ordering something online is good for the person who can’t afford to quit or bad for someone being forced to keep working.

Two of her questions particularly seized my attention: When would she start putting sweetener in her tea again, and when would she eat the Easter candy. The question about sweetener in the tea, or in my case sugar in the coffee, is one that feels symbolic to me. When are we going to grant ourselves the little graces and mercies that could make it a little easier and more pleasant to LIVE (we hope) THROUGH A PANDEMIC? Which plodding daily deprivations, so normal in our normal lives where five pounds of body weight was a huge consuming issue and dying of a virus was a remote one, could be lifted during this time of freshly renewed perspective? “Oh, I am so glad that in my last ten days of good health I kept up my commitment to Low Carb Living!!” It doesn’t have to literally be sugar in tea/coffee, but for me it was, and for me the answer was “this past Thursday.” March 26th is when I started putting sugar in my coffee again.

When to eat the Easter candy feels less symbolic, though still something that I too have been thinking about. My answer, if it is interesting to anyone else, is that we are not eating the Easter candy until it is Easter. I want to have it to look forward to, and I want to feel like we’re Doing Easter even though we won’t be doing it the usual way.

Another question we’re lazily trying to figure out at my house is “When did our quarantine/isolation begin?” My last day of work was March 13th. But then that weekend Rob and I went to pick up his stuff at college, and Sunday afternoon when we returned home is when I felt like we were shutting the door behind us and now we were In. So that would be March 15th. But Paul still had to go to work several days that week, and he will continue to need to go periodically into the office. Still, the kids were all home, I was home, we were deliberately not going anywhere or seeing anyone, and Paul was showering after work like he was re-entering a bubble, so that all felt like it happened Within the Quarantine, so I think probably our self-isolating started the afternoon of March 15th. When did yours begin?

It’s a bad idea to brightside/silverlining other people’s woes, I KNOW that, and I want to avoid it. And I think it’s way too soon to be talking about the good stuff on the other side of this. But on the other hand I have had a brightside/silverlining thought about other people’s woes, and it’s about the good stuff on the other side of this, so you can see the bind I am in. And it’s more like I thought of a specific example of something that I think is going to apply across the board to many, many situations, but I really think this one example that doesn’t apply to me is the best way to talk about it. So I am going to attempt to say it without sounding like the jerk telling you your problem has an upside when you are still in the throes of mourning the downsides, or like someone rhapsodizing naively about good stuff as if oblivious to the fact that the bad stuff has barely begun to happen, or as if unaware that not all of us are going to be there to appreciate the good stuff. But I have been posting some anxious stuff, and I am going to continue to post anxious stuff, and I don’t want a Nothing But Anxious Stuff rule.

Here is the more general thing, and it’s a little long but I’ve got time and you know how to skim: There is something my wider-scope peer group of humans (like, not just my specific generation but including at least half a generation up and basically everyone after) is really good at, and it’s Compensating For Perceived Losses. You know how there is a sad cultural story about how children with December birthdays get skimped/cheated? Their birthday gifts are wrapped in Christmas paper and are clearly just a couple of their Christmas presents set aside at the last minute because everyone forgot! Maybe they don’t even get a cake because there are so many treats already, and they don’t get a party because their parents are too flustered and busy with Christmas prep! Yes, it’s a great and pitiable story, and we can probably picture some of those Greatest Generation types doing that sort of thing to their kids, with their dear old “Oh, suck it up. You know what I got for my birthday when I was your age? AN ORANGE AND A SPANKING” attitudes.

But at this point it’s a legend, part of our human mythology just like That One House That Gives Out Full-Size Candy Bars on Halloween, where now MANY of us who grew up with that legend want to be That One House, so the kids come home with a dozen full-size candy bars. I’m sure there are still people who have sad stories about their December birthdays, because there are always people who have sad stories about any topic you can think of. But the overall culture is no longer there, and MOST of the current December children benefit from The Legend of Sad December Birthdays. Giant half-birthday celebrations to make up for the tragedy of a December birthday! Deliberately oversized December celebrations! One of my friends with a December baby won’t put up her tree or any decorations or even DISCUSS Christmas until after her daughter’s birthday, just so that there is NO overlap whatsoever and the birthday remains FULLY SPECIAL. Kids with non-December birthdays might start to feel a little jealous of all that fuss and attention.

Here is my point: I think we are going to end up feeling a little jealous of the 2020 high school graduates. Not in all ways, and I want to make it clear I know there are some very serious ways in which things will be irreparably ruined, without leading us to dwell right this minute on some of the things that are going to happen between NOW (when we are feeling sad about their lost proms and graduation ceremonies) and LATER (when my theory is that we will feel a little jealous). The Jewel lyric that has gone through my head a thousand times: “Not to worry ’cause worry is wasteful and useless in times like these.” So I want to skip to the part where human beings are clever and creative and good at coming up with compensations. I don’t know what it’ll look like, but I can picture some options. Imagine the 5-year high school reunions with the theme: “PROM AT LAST!” and everyone coming to it instead of avoiding it, and dressing up and renting limos and having a wonderful time. Imagine Class of 2021 inviting Class of 2020 to a combined prom, and combining their funds to get a fun venue. Imagine a delayed graduation ceremony, or a combined 2020/2021 graduation ceremony, with the screaming and cheering and rejoicing.

The thing is, I have been to four high school graduations: my own, my brother’s, Rob’s, and William’s. And they are SO BORING. And it’s usually HOT, except sometimes it RAINS, and the seating is so uncomfortable and the whole thing goes on forever. And the speeches are wincingly trite and boring, and you’re not allowed to laugh. And then they read alllllll the names, and so slowly, and there are so many of them, and there are only a few you’re interested in.

But not Class of 2020’s graduation, when it finally happens. That is going to be AMAZING. The principal and the valedictorian are not going to be sitting there beforehand struggling with their speeches, trying and failing to find a way to make something that happens every year seem fresh. We are going to cry and hug and scream and cheer, and we are going to really appreciate being together instead of resenting being packed in so tightly, and we are going to do that human thing where we catch sight of each other and our hands fly straight up with joy, and the newspapers will all be there taking pictures and writing stories about the Class of 2020 finally getting their graduation ceremony, and the whole thing is going to turn into a giant symbolic celebration of coming through tribulation.

Same with prom. I went to prom in high school, and I do consider it a landmark worth visiting, and I wished my two older boys had wanted to attend, and I hope at least one of my younger kids wants to. But we all fought with our boyfriends/girlfriends in the weeks before, and some of us broke up right after, and some people didn’t get to go because they only wanted to go if they could go with a date, and it was a lot of money and anticipation for what turned out to be a Hotel Conference Meal followed by the same school dance we could have had in the gym for free, and it was fun to see everyone dressed up but overall it was a letdown.

But not Class of 2020’s prom. That is going to be AMAZING. They are going to play all the songs they would have played if it could have happened on time. Depending on how delayed it is, some people are going to wear the dresses they would have worn, and it’s going to be hilarious. Possibly they will be over 21, which is going to make for a very different party. And whether it’s delayed months or years, they are going to really appreciate being together, and they are going to scream and cheer and DANCE, and they are not going to be shy about it, and the newspapers will all be there taking pictures and writing stories about the Class of 2020 finally getting their prom, and it is going to turn into a giant symbolic celebration of coming through tribulations.

We may be a little jealous. And won’t we be so GLAD!

I felt sad and weird yesterday. I have not been doing any of the useful productive things on my list, even when I am bored. I keep seeing people sharing fun things to do with the kids at home, and the ideas look fun and cool, and I am not doing any of that. I wonder if that will come later, or if some people are active! fun! productive! shelterers-in-place and others are not.

I did go to the grocery store, after saying I wouldn’t. It was distressing to be in the store: I felt jumpy about being near other people, and I was overwhelmed and less able than usual to make decisions. It is nice to have those groceries, but I felt like I broke the seal on our house—which is exactly what I DID DO. It’s not like the virus is saying, “Hmm, let’s see, this is officially considered a LEGITIMATE reason to leave your house, so you’re okay, you can pass unscathed.” I realize that doesn’t mean we can just stop acquiring food: there is a certain level of seal-breaking that has to happen no matter what. But I still felt squirrelly and unhappy for the rest of the day.

We received some deliveries and I felt similarly about those: everything felt contaminated.

Yesterday’s cleaning tasks: none. Well, except wiping down steering wheel, door handles, etc., after my trip out. But those don’t count because they’re not in my Housecleaning Tasks I Am Trying To Keep Up With. I will see if I can make myself do twice as many tasks today. Or it might have to be I do lots of tasks on nights I have something to drink, and no tasks on the days I have no drinks and instead eat a pint of ice cream.

I am trying to think of a safe, easy way a local friend group could help each other with shortages. Like for example: if you live near me and you need almonds, I have so many almonds. I was on an almond kick recently; during that kick, I found several good sales and a good online deal, and I thought “I eat so many almonds, I’ll go through these no trouble!” Then I got kind of tired of almonds, and also Paul ate way too many in one sitting and felt really sick and now won’t eat them, and none of the kids like them. So if I had a local friend who was thinking wistfully, “I sure wish I had some ALMONDS right now!” or “I could make that really good granola/pastry/whatever if only I had ALMONDS,” I would want to know about it. I could put on gloves, put the unopened bag of almonds in a disposable bag (perhaps spraying a cloud of Lysol into the bag before briskly tying it closed), and drop it off in the friend’s driveway.

One of the barriers, I think, is a reluctance to ask. Another issue is that if someone asks, but it’s not something anyone has extra of, it seems like that could lead to an uncomfortable feeling: the asker might regret asking, and the askees might feel guilty about not sharing. Another issue is that some people might need to ask more than others, and some might be able to give more than others, and that might lead to feelings; it would be nice if there was a way it could be made a little more private. Like if people could make the request anonymously somehow, and the recipient would be revealed only if someone clicked “Yes, I can give some of this!”—and then the giver was kept anonymous? I don’t know, this is getting kind of complicated. Probably we just need to get to that stage where all of this is so familiar that our usual social things (not asking for things we need, feeling awkward about giving things, etc.) breaks down on its own.

I’m stressed because tomorrow we are driving into the big city to get Edward his Remicade infusion. Speaking of breaking seals, this just feels like a very bad one to break. Driving to a hospital! in a big city! with an immunocompromised child! during a pandemic! But I called and left a message for the doctor asking what we should do, and the nurse called me back and said this qualifies as urgent medical care and that we should still come in; she says they have canceled nearly all other appointments, but not Remicade appointments. I will be talking with the doctor at the appointment about whether there is LITERALLY ANY OTHER WAY WE COULD DO THIS. I remember when the doctor was getting this medication approved through our insurance, he mentioned that some insurance companies preferred to pay for a method given by daily shots at home, instead of IV infusions at a hospital. THAT SEEMS IDEAL FOR A PANDEMIC.

Normally we take a commuter bus into the city, and then walk the rest of the way; this time we will drive directly to the parking garage, even though driving in the city makes me cry. I suspect the traffic will be significantly less weepy than usual. I don’t know if we should wear gloves/masks. I have seen such conflicting things, from “DON’T wear them unless you have been trained or it’s WORSE THAN NOTHING” to “The reason this wasn’t so bad in Other Country is because they are quick to wear gloves/masks.” I also worry about looking like someone who is taking medical supplies that should be reserved for healthcare employees. (These are not the N95 masks, just the little paper ones that allegedly help protect others from the wearer, rather than the wearer from others.)

HI! This country’s administration currently recommends you live as if there is no pandemic, because they are concerned about how their stocks/businesses will decrease in value if you don’t work/shop as usual. They are not doing the entire equation: if they did the math to the end, they’d see that your illness/death (and/or the illness/deaths of people you love) would ALSO cause you to work/shop less. So ignore them and listen to the girl with the math medal AND the business/economics degree who DOES care if you live or die.

I am having some trouble not wanting to just sit and refresh Twitter for hours. I don’t need any advice about this, I just wanted to say it in case others are having the same trouble. I’m going to finish this post, and then I’m going to go into a different room from my computer, because as long as I’m sitting at my computer I keep going over to the Twitter tab.

Yesterday’s cleaning task: washed the other half of the kitchen floor. That’s it. Some days we exceed expectations, some days we barely meet them.

Speaking of math, we are trying to figure out when would be a good day/time to go to the grocery store. I’m trying to imagine us snowed into a prairie cabin or whatever: we wouldn’t have to worry yet about starving, it’s just that it would be NICE to have ground beef and bananas. Or you know all those books about families living in terrible poverty, where they’re scraping together little pitiful scraps to eat: we are nowhere near that point. We don’t have to go to the store yet. But what if it would be better/safer to go now and worse to go later? Is it better to let the groceries supplies go back to normal a little—or will they get worse before they get better? Will contagion be more or less of an issues as more people show symptoms? Well, this is one of those useless fret cycles: we don’t have any of the information we need to make the decision, so we just go around and around. For now we’re making this decision: We don’t have to go yet, so we won’t.

A good hearty cookie/snack recipe for a time when you want to balance resources with nutrition: No-Bakes. Oatmeal! Peanut butter! Also butter and milk, so maybe it’s too late to make them if you’re running low on those—but if you still DO have butter and milk you might feel they’re well-spent. Nice little calorie/nutrition-packed bundles of deliciousness! I made a batch last night, then added oats to our ever-growing grocery list.